[Paper] Utilization of saline and viscous food‑processing liquid waste for cultivation of thraustochytrid for production of polyunsaturated fatty acids

Nurlaili Humaidah, Satoshi Nakai1, Wataru Nishijima, Takehiko Gotoh, Utilization of saline and viscous food‑processing liquid waste for cultivation of thraustochytrid for production of polyunsaturated fatty acids, Clean Technologies and Environmental Policy, 2022