[論文] Valorization of Solid Food Waste as a Source of Polyunsaturated Fatty Acids Using Aurantiochytrium sp. L3W

Toshikazu Suenaga, Satoshi Nakai*, Akira Umehara, Wataru Nishijima, Takehiko Gotoh, Nurlaili Humaidah, Valorization of Solid Food Waste as a Source of Polyunsaturated Fatty Acids Using Aurantiochytrium sp. L3W, Waste and Biomass Valorization, (2023) February 06, 2023

https://doi.org/10.1007/s12649-023-02072-0


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